Easy Edamame Dumplings
Sweet Potato Sunrise Muffins
Rise and shine, sweethearts! Lately, I've been re-evaluating my morning fix, especially after cleaning too many egg pans and smoothie blenders instead of being productive with work or a workout regimen. At the moment, nothing seems to beat an energy-packed paleo bite that solely requires a pop in the microwave and a complementary cup of coffee. Plus, the filling and fulfilling recipe aligns with the #weddingdiet. I can't wait to hear what y'all think!
Thanks to Adam Stowe for the recipe recommendation!
Makes 6
1/2 cup mashed sweet potato, cooled
1/2 cup shredded coconut
1/2 cup chopped dates
1/2 cup chopped pecans
1/4 cup honey
1/8 cup shredded carrot
2 eggs
2/3 cup almond flour
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 teaspoon vanilla extract
1 teaspoon baking powder
1. Preheat oven to 350 degrees. Coat a muffin tin with nonstick spray..
2. Combine all ingredients in a mixing bowl. Divide batter evenly among six cups.
3. Bake for 30 minutes. Serve warm, but cool completely before storing.
Epic Cheese Board Arrangement
If you've followed Caramelized on Instagram, you've learned that a cheese board is mandatory when I host a gathering, no matter the size (even if it's just me + Alex!).
Asian Pear Tartines
Inevitably, hosting a party while executing the recipes and presentations can be wildly daunting. But when stirring up a soirée, I choose manageable and memorable recipes that amp up the traditions while complementing the gathering at hand. Small bites, such as my Asian pear tartines, surprise guests due to their simple steps yet show-stopping displays and flavors.
